The Perfect Serve by Eddy Jay Jaimin- Heineken World's Best Bartender

  The Heineken Global Bartender Final is an annual bartending competition that unites top performing bartenders around the world. Hosted in Amsterdam, the home of Heineken®, these bartenders will compete to earn the title of Heineken World’s Best Bartender. Eddy Jay Jaimin from The Beer Factory represented Malaysia at the Heineken Global Bartender Final 2016 …

"Food for Life – Danish Green and Natural" with Danish Minister of Environment and Food- Esben Linden Larsen and National Culinary Team of Denmark- Kokkelandsholdet in Malaysia

  “Food for Life – Danish Green and Natural” with Danish Minister of Environment and Food- Esben Linden Larsen and National Culinary Team of Denmark- Kokkelandsholdet in Malaysia     Every culinary enthusiast would know the capital of Copenhagen as a location with the most Michellin Star Restaurants and a popular destination for foodies from …

Singleton Selects x Coffex Coffee @ Underground Societe Sunway

  As mentioned on my instagram, a clever collaboration between the whisky and coffee has made its way to Malaysia. And it is far from being half- hearted, a branded attempt to tap into the continuous passion and creativity of mixologist Mr Kelvin Lee. Setting up a 2 month menu (starting 13 May onwards) at …

Movie with Perfecto Popcorn's quick bacon lollipopcorn

  Popcorn pairing with the latest blockbuster is now a norm- something inexpensive and enjoyable for all movie-goers. Perfecto snacks’ perfecto popcorn and Fox movie bought us to the premier of the long awaited movie last month – the Batman Vs Superman at TGV’s LUCE. And while popcorn was hugely trendy since then 19th century …

Tony Roma’s Malaysia celebrates 10 years anniversary

  Tony Roma’s has always been the place where American dining scene of gigantic servings of meat being enjoyed to the fullest with plenty of laughter and satisfaction. And that’s exactly what I experienced recently at the Tony Roma’s Malaysia whilst celebrating their 10th anniversary.     In their cosy environment at the eCurve outlet, …

Diploma in Heritage Cuisine by the Berjaya University College of Hospitality

  From cultivation and preparation to appreciation and consumption, food has long been considered a form of cultural heritage. Offering their new course; Diploma in Heritage Cuisine to preserving the Malaysian culinary masterpieces, Berjaya University College of Hospitality’s School of Culinary Arts is conserving the spark of that diamond before anyone looses it. Creating identity …

Bangsar Babe’s 8th Anniversary @ Le Meridien Hotel KL

  HAIG CLUB™ x Bangsar Babe® 8th anniversary party @ Le Meridien Hotel KL   From lifestyle and food in Malaysia to travelling around the world with footages of uprising trends, blogging has never been bigger in the Malaysian blog history. Sue Lynn’s influences speak as loudly online as off; the Bangsar babe celebrates the …