Every now and then, we do our best to escape the hustle bustle and one popular way is to indulge in food. And not just any food, the comfort food for the morning after-be it with or without a hangover. The spot’s latest offering is The Morning After’s newest outlet. Located at the new …
Read MoreMorning After Café @ T6 Light Grey Mall, Sungai Buloh
With an Egyptian guest chef in PARKROYAL Hotel, we are now assured that the taste of Levant would satisfy diners whilst giving them feasting options accompanied with classy services at reasonable prices. Attracting fans of Egyptian, Mediterranean and Middle Eastern cuisine, Chef Ayman Ibrahim’s creations are available at on ala carte, set and room …
Fonterra Foodservices Malaysia recently launched their second phase Anchor Say Cheese campaign following the success from their first campaign in 2015. Together with one of their partner bakery, the launch of this second phase took place at RT Pastry SS 15, Subang Jaya- a lovely place to hang out for quick coffee. …
Read MoreFonterra Foodservices Malaysia's "Anchor Say Cheese" campaign launch at RT pastry SS15
Laguna Redang Island Resort provides a fantastic beach vacation enlivened by pearly white sand, clear sea water and warm smile from their friendly staffs. Everyone would need a vacation with such killer view if not for those gastronomic offering. And honestly, food wouldn’t be the best reason to be here. In contrary, I was …
Read MoreSang Suria Buffet Restaurant @ Laguna Redang Island Resort
Whup Whup Cafe in Subang industrial area has already created hype amongst the younger crowd within this heavily dense and student packed area. Tucked within a dead end with a small and un-showy restaurant facade, who would have guessed the show begins the minute you enter. Revamped from an existing factory outlet, …
Sarang Cookery at Jalan Galloway stokes your cravings for the classic nyonya dishes when browsing through their simple and non intimidating menu. The few pages of laminated menu showcase nothing more than the few names of dish we are all familiar with as signatures of nyonya cuisine. And the non-existent décor and amateurishly presented …
The Hub @ Taman OUG first won loyal followers for its beautiful beans from all over as well as its expert brewing. On top of house blends, beans sourced from all over the world were perfectly brewed. More than just a café, the aroma of coffee at this creative caffeinated community is improbably a …
In its effort to encourage Malaysians to eat more fish for better health, Australia’s food brand Pacific West has launched its Fish Fry Day campaign that will run through the months of June to July 2016. When it comes to healthy eating, research findings suggests twice or three servings a week to keep the …
“Food for Life – Danish Green and Natural” with Danish Minister of Environment and Food- Esben Linden Larsen and National Culinary Team of Denmark- Kokkelandsholdet in Malaysia Every culinary enthusiast would know the capital of Copenhagen as a location with the most Michellin Star Restaurants and a popular destination for foodies from …
We don’t have that great bakso variant like those in Indonesia but Bakso Monster in Bangsar is serving us gigantic serving size at such fantastic pricing. While bakso is traditionally sold on the street by travelling vendors in Indonesia, Bakso Monster here takes over Jan’s outlet to serve not only delicious monster sized meals, …