Edo Ichi @ Publika

  The ultimate goal in any restaurant is to satisfy dinners with either the dishes, the quality of the ingredients, the exotic choices of ingredients, the dining ambience or/and the great service at the restaurant. At the same time, Japanese restaurant seemed to have been living up to that reputation most of the time. Edo …

Din Tai Fung @ The Gardens

    Famous for their Xiao Long Bao, the Din Tai Fung has already established their reputation. Selling at RM 12.30 per basket for 8 pcs, these dumplings are good as starters. Especially when eaten with the black vinegar and gingers.     It was very tasty because the rate of this dish out from …

Dai Ban Noodle @ Damansara

  Dai Ban Noodle literally translates to thick or big noodle. They serve not just noodles, but many of the rest of the noodles as well as rice and burgers. They take pride in the fresh ingredients and the preparation of the ingredients and dishes. Carefully picking their ingredients and preparing everything right from scratch, …

The 798 Shabu Shabu

  Located at the end of Orange Atrium within the Sunway Pyramid Shopping Mall and visibly taking a huge space opposite the Celcom Blue Cube center, the 798 Shabu Shabu is something comparatively analogous to the Sukiya Shabu Shabu . The Shabu-shabu provide buffet style lunch at Rm29.90+ and buffet dinner at RM39.90++.     …

Silverspoon @ Publika

  Silverspoon lands themselves at the perfect spot in Publika right at the open area. And with both the indoor space and the outdoor dining ambience, they manage to keep new customers curious and old ones returning for more. Celebrating Siew Wei’s birthday this year at the Silverspoon, we indulged in the Chicken Liver Pate …

Paniya Korean Teppan BBQ

  Paniya offers a different kind of Korean dining experience compared to most of the local Korean restaurants. There are lots of Korean BBQ restaurants but very few Korean teppan BBQ. Paniya has opened its doors to the public not long ago in Solaris Mont Kiara, serving hot plate style kind of dining experience. Located …

Recipe: Poached Barramundi with Yellow Darwin Sauce and Pak Choi by Chef Aaron Craze

  Recently the Asian Food Channel (AFC) and the Berjaya University College of Hospitality jointly features the British culinary talent and AFC celebrity, Aaron Craze, in the ‘Aaron Craze: Rude Boy Cooks’ tour this month and as mentioned in the previous post, I got this amazing chance to get to meet this awesomely fun loving …