After a long week, there is no better way to reward yourself and spending a sometime at the Brunch and Munch at the G – village for a leisurely start of a lazy Sunday. Serving mouth watering pork dishes, the restaurant serves either a wholesome satisfying brunch portion, or a tiny nibbling portion. If …
I was told that De Irrfan Cafe at Paradigm Mall sells real fresh and good mee rebus and rojak mee along some other usual local delights. This one here is highly unlikely to convince a deliberate visit instead, most diners are usually staffs and employees within the premise. This visit of mine was impromptu …
Chinese New Year is that real time when gorging is officially expected. With specially crafted – designed with the festive in mind, Lai Po Heen at the Mandarin Oriental Hotel adds some extra auspiciousness to their lunch and dinner as Chef Ricky presents every plate of dish beautifully starting with their Yee Sang to …
#theBBP gastropub at the Club Bukit Utama joined the lou sang hype, this one done in porky style. Already serving a lineup of good old fashioned porky delights like the BBQ meats, caramelised pork and traditional ribs, the seasonal dish for the festive now presents the Suckling Pig*. Celebrate this festive with …
Square Q Café is one of the first few of the original maker of mochi waflle in Klang Valley. Raised from Mont Kiara and currently based in Solaris Mont Kiara’s highly saturated café enclave, they have cheeky tag line that emphasizes that they are not waffle despite how they mirror actual waffle. //embedr.flickr.com/assets/client-code.js …
Read MoreSquare Q Cafe (I am not Waffle) @ Solaris Mont Kiara
Sakae Sushi Malaysia welcomes the Chinese New Year 2016 this time, once again with a series of tantalising creation focused on their fresh ingredients with Japanese inspired take on the traditional Chinese symbolic dishes to celebrate this prosperous and auspicious occasion. Tossing to prosperity here at the Sakae is none other than the Sakae …
Ring in Chinese New Year this February with Kip Hotel KL, the latest business class hotel situated along Jalan Seri Utara as they celebrate their first Chinese New Year festivities since opening its doors in October 2015 . In celebration of the year of monkey, auspicious beginnings to reward the love ones with an …
Tranquility is probably the best word to describe the Drip loft at Bangsar. While smoking regular cigarettes are known to be banned or prohibited in most cafes, Drip loft is one that’ll allow their guests and customers to smoke their way to their heart content except the encouragement applies on e-cigarette or vaping (whichever …
Si Chuan Dou Hua at PARKROYAL Kuala Lumpur welcomes the year of Monkey with a variety 2016 Chinese New Year set menu and Yee Sang creations. Starting 18th January to the 22nd of February, Chinese Chef Foong Koon Sang and his talented team is putting abundance of auspicious creations to feast. Swinging to a …
With year of monkey approaching, Tai Thong Restaurants celebrates and dedicate the series of their auspicious dishes this year; inspired by the god of Monkey King himself. Tai Thong Group’s Executive Chef Lee Wee Hong and his team uses superior ingredients and special recipes, ensuring these Chinese New Year dishes embodies the unique characteristics …