Murtabak Indonesia

  Most of us in Malaysia know Murtabak as a pan fried dough with most commonly some meats stuffed inside the folded fried bread. According to the Wikipedia , the name Murtabak or Martabak, also Mutabbaq in Arabic means “folded”. Here in Malaysia, Murtabak is sold commonly in Indian Muslim restaurant or the mamak stalls. …

Sanook Bistro and Sports Bar

  Not too long ago, someone was selling hard on Sanook to me. So I was in that neighborhood recently and I decided to check it out. Anyhow, the place is great for leisure dinning thanks to the lake view and the ambience. On a day with awesome weather, dining becomes even more enjoyable to …

Eat and Drink Melaka : Cooling off the heat @ Jonker Street

  Eat and Drink Melaka returns with chapter 8, publishing some useful tips when dehydrated in the ever famous Jonker Street in Melaka. The previous chapters have all been mostly just food, but this is something pretty for those in appreciation to art and culture. Melaka is a city with people that are friendly and …

Nemo @ Plaza Mont Kiara

  Lightly battered, the piece of dory fish was fried to perfection. It was still moist and juicy inside whilst the batter was crisp crackling when biting it. Their special (tartar) sauce was a delish as it was nicely seasoned with bits of jerkins in it. Instead of big white fancy plates, they serve their …

Sakae Sushi @ IOI mall

  Sakae Sushi is no longer foreign to most of us. Every now and then, they have their seasonal promo every now and then to sparkle the dinner’s palate. The creativity to play around with such simple and basic ingredient of Japanese cuisine is astounding. Every time I visit any Japanese chain outlet, the must …

Chocolate in Moderation

  Chocolate, existing in many forms and shapes and used in many desserts as flavours is almost everybody’s favourite. Chocolate is made from seeds of cocoa tree and cocoa by itself is actually real bitter. The higher percentage of cocoa in chocolate would have a more bitter taste. Which is why, dark chocolate is the …